Collections

Reef Relief

How Tom Goreau’s, PhD (MS ’72) electrifying technology is helping local communities rebuild the world’s coral reefs

The Flavor Fanatic

“What is it about food that makes it so appealing? We need to eat, we need to fuel ourselves, but why is it delicious?”

In a sector eager to cut costs, Ryan Sinnet, PhD (BS ’07) has developed a solution. As cofounder and chief research officer at Miso Robotics in Pasadena, Sinnet sees the untapped potential of a human-robot workforce

New Departures: Techer Alumni Tours Reboot

As Anthony Bourdain once said, “Travel isn’t always pretty. It isn’t always comfortable… The journey changes you; it should change you. It leaves marks on your memory, on your consciousness, on your heart, and on your body. You take something with you. Hopefully, you leave something good behind.”

Fine Print

In the lab of Julia Greer, PhD, Max A. Saccone, PhD (PhD ’22) and Rebecca A. Gallivan, MS (MS ’22) co-authored a paper in which they detailed a refined approach to metal printing.

Code for Change

How Entrepreneur Kudah Mushambi, MS/MBA (BS ’00) Is Reprogramming Africa Into A Tech Hub

Electric Avenue

With Brian Sisk, PhD (PhD ’04) helming battery design, Rivian is taking the electric revolution off-road

Fueling Research

2021 Issue, Enriching

Ernie Mercado dished out good food at low prices for 34 years at Caltech. Upon his retirement, alumni and students showed their appreciation by raising more than $35,000 as a final tip.