All

Bringing Germany Home

Tyson Mao (BS ’06), co-owner of Wursthall, a german restaurant and bierhaus in San Mateo, California, serves up a recipe—courtesy of Wursthall’s chef Kenji López-Alt—for a modern take on a traditional comfort food.by Liz RauerTyson Mao (BS ’06), co-owner of Wursthall,...

Devil’s Hoard Chocolate Soufflé

Andrew Casteel (BS ’00), founder of Laughing Monk Brewing in San Francisco, California, shares a recipe for chocolate soufflé made from Laughing Monk Devil's Hoard Imperial Belgian stout.by Liz RauerAndrew Casteel (BS ’00), founder of Laughing Monk Brewing in San...

Delicious. Now, What to Drink?

by Liz Rauer Illustrated by Valerie Chiang Diego Benitez (PhD ’05), founder of Progress Brewing in South El Monte, California, knows a good meal is never complete without a complementary beverage. “I try to figure out the intricate and complicated relationship of...

Berries Athenaeum

This recipe comes courtesy of the Atheneum’s Executive Chef, Kevin Isacsson.by Liz RauerServes 4This recipe comes courtesy of the Atheneum’s Executive Chef, Kevin Isacsson.Ingredients 1 ½ pints Vanilla Bean Ice cream 1 ½ cups mixed assorted fresh berries...

The Flavor Fanatic

“What is it about food that makes it so appealing? We need to eat, we need to fuel ourselves, but why is it delicious?”

Kitchen Aid

In a sector eager to cut costs, Ryan Sinnet, PhD (BS ’07) has developed a solution. As cofounder and chief research officer at Miso Robotics in Pasadena, Sinnet sees the untapped potential of a human-robot workforce

Abe M. Zarem

MS
’
40
·
PhD
’
44

Why Caltech?

2018 Issue, Alumni News

From the President of the Caltech Alumni Association David Tytell, President, Caltech Alumni AssociationIt’s a question every Techer has heard multiple times in their lives. And for each of us, the answer is a little different. Sure, thematically there are...

Roasted Carrot Soup

The Food Lab

Jennifer Yu (BS ’93), the author of the popular Use Real Butter food blog, shares her recipe for roasted carrot soup. Head to her blog for more recipes, including Thai Firecraker Shrimp and Honey Sriracha Japanese Fried Chicken Karaage, where she also shares photos of her dogs and stories of her life and adventures in the Colorado Rockies.

Solving the Equation

Featured, Pioneering, Spring 2023

Lorraine Lois Foster (PhD ‘64) demonstrates her skill at dissecting mathematical matrices

Moonshot

2019 Issue, Alumni News

Last year, Caltech’s Center for Autonomous Systems and Technologies (CAST)—an interdisciplinary research center that is developing the next generation of autonomous robots—announced five ambitious goals to guide its work.